January 22, 2004 -- LAST February, Morgan Spurlock decided to become a gastronomical guinea pig.
His mission: To eat three meals a day for 30 days at McDonald's and document the impact on his health.

Scores of cheeseburgers, hundreds of fries and dozens of chocolate shakes later, the formerly strapping 6-foot-2 New Yorker - who started out at a healthy 185 pounds - had packed on 25 pounds.

But his supersized shape was the least of his problems.

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